Thursday, December 5, 2013

what are the ingredients of the Inositol




Inositol is an animal, microbial growth factor. Molecular formula (CHOH) 6. Also called cyclohexanol six alcohol, widely distributed in plants and animals. The first isolated from the heart and liver. Cyclohexanol six alcohol in nature, there are several suitable isomers, but valuable, naturally occurring isomers of cis - 1, 2, 3, 5 - anti - 4, 6 - cyclohexanol six alcohol, structural formula as above. At above 80 ℃ from water or acetic acid of inositol is white crystal, melting point 253 ℃, the density of 1.752 g/cm 3 (15 ℃), sweet taste, soluble in water and acetic acid, and no optical activity. Can be made of corn soaking liquid extract. Mainly used in the treatment of cirrhosis, hepatitis, fatty liver and high blood cholesterol in disorder.
Also called cyclohexanol six alcohol. In chemistry is considered to be a multiple alkyl cyclohexane derivatives. Nine possible isomers in theory, commonly found in nature, there are four, respectively called D - chiro - inositol, L - chiro - inositol, muscle (MYO - inosi - tol) and inositol shark inositol (scyllo - inositol). One of the most common in nature is muscle inositol. D - chiro - inositol and L - chiro - inositol quantity is less, but distribution is very wide, can become the majority of methyl ether. Inositol in coconut, shark, mammals can be found in the urine. In general inositol is widespread, but on its metabolic pathways or physiological function is not very clear.


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From:Natural herbal extracts

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